Recipe to make Samosa
THE DOUGH
* 120g flour
*3 tablespoons of vegetable oil
*A pinch of salt
*Half teaspoon of spice (thyme or any other)
*Warm water
THE FILLING
*2 medium Irish potatoes
*2handful of green peas
*1 large carrot
*200g minced beef/meat
*2 cooking spoons of vegetable
*Stack cube
*1 stalk of spring onions(cut into thin circle)
*1 teaspoon of curry powder
*Salt and ground pepper(to taste)
*1pinch of garlic powder (optional)
*Feel free to customize the filling to your taste but the classic .
Recipe to make Spring
For the Spring Rolls wrappers:
You can use store-bought wrappers for your spring rolls or you can make them yourself. To see how to make them at home, see:homemade spring roll wrappers.
For the filling:
You can use any combinations of beef and/or vegetables for your spring rolls filling.
The following quantities of ingredients will make make a filling for 15 spring rolls. I use:
- 50g minced beef
- A handful green peas
- 1 spring onion
- 1 medium carrot
- 1 small green bell pepper
- Habanero (Scotch bonnet) pepper (to taste)
- 1 Stock cube
- 1 teaspoon thyme
- A small quantity of vegetable oil
For sealing the spring rolls:
- 1 tablespoon plain flour (all purpose flour)
- 2 tablespoons cold water
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